You can compile a two or three course menu of your choice from our a la carte selection for a fixed price. Our five course chef´s menu is served according to the chef´s recommendations and also can include dishes that are not on the regular menu. The chef´s menu is only available for the entire table and the order has to be made by 9.00 pm. Our kitchen takes last orders one hour before the closing time of the restaurant.
2
COURSES 36 € / 3 COURSES 42 € / CHEF´S MENU 52 €
Wines
for the menus 20 € / 29 € / 40 €
Vegetarian
menu of the day 36 €
STARTER
CREAMY
PIGEON SOUP
BALTIC
HERRING
PORK
MAIN
COURSE
GRILLED
PIKE PERCH
Beetroot, black salsify and carrot sauce
CONFIT
AND FRIED GOOSE
Savoy cabbage rolls and thyme sauce
BRAISED
CHEEK OF BEEF
Root
vegetable cake and bearnaise sauce
SIRLOIN
OF HORSE
Bacon
potato and malt sauce
PIECE
OF CHEESE BEFORE DESSERT? + 5 €
DESSERT
LICORICE
AND LINGONBERRY
RYE
AND CHOCOLATE
PETIT
FOURS